SEASONAL

Choose your items and submit your order. I will contact you with any additional questions and final pricing. If you have any special requests feel free to let me know.

SOUPS

Thanksgiving soups

Creamy Wild Mushroom

with sherry

Native American Toasted Pecan

Butternut Squash

with sage

Corn Poblano Chowder

with crab

Tomato Basil Bisque

with lobster bacon confit

STUFFING

Bread Stuffing

apples, cranberries, pecans, herbs

Cornbread Stuffing

Sausage, celery onion, herbs

Mushroom Stuffing

Leek, celery, waterchestnut, almonds

Jalapeno Cheesebread Stuffing

andoiulle sausage, green chiles, celery, onions, mexican squash

Sourdough Stuffing

pear, savory sausage, leeks, herbs

SIDES

Cranberry Sauce

Beets

sauteed with thyme and balsamic

Creamed Corn

Roasted Vegetables

Honey Glazed Carrots

Green Beans

With bacon and tomatoes OR tuscan herb butter

Roasted Brussel Sprouts

with pancetta and shallots Jean Claude Van Damme these are good.

Mashed Potatoes

Mashed Sweet Potatoes

Mashed Cauliflower

Candied Yams

with orange and marshmallows

Rosemary Roasted Sweet Potatoes

Baby Peas

with pearl onions

Green Chile Scalloped Potatoes

Cheesy Potato Gratin

Garlic Asparagus

Green Bean Almandine

Brocollini

with lemon, garlic, crushed red pepper

Artichoke Stuffed Zucchini Boats

Wilted Collard Greens

with bacon and onion

DESSERTS

Apple Cranberry Tarts

Apple Pie

Pecan Pie

Chocolate Pecan Pie

Bourbon Pecan Pie

Pumpkin Pie

Pumpkin Cheesecake

Pumpkin Roll

with ginger whipped cream

Rustic Pear Almond Tart

Pumpkin Spice Cake

with maple cream cheese frosting

Applie Spice Cake

with pecans and bourbon caramel sauce

Cranberry Crisp

with oatmeal, walnuts, and coconut

Spiced Pear Upside Down Cake